In the News
Fisher Center for Alzheimer's Research Foundation · July 15, 2026
Fish Oil Supplements Provide No Brain Benefits in Study
Fisher Center for Alzheimer's Research Foundation coverage of the USC DHA trial.
The New York Times · July 8, 2026
Are Omega-3 Supplements Actually Good for Your Brain?
Expert commentary from the Yassine Lab on omega-3 supplements and brain health in national media.
Medical Xpress · July 6, 2026
Docosahexaenoic acid supplement does not improve cognitive performance
Coverage of a Lancet eBioMedicine study on DHA supplements and cognition.
Being Patient · June 26, 2026
Fish Oil Supplements Failed to Prevent or Slow Cognitive Decline in Trial
Being Patient interview coverage of the Yassine Lab fish oil trial and Alzheimer's prevention.
News-Medical · June 25, 2026
High-dose DHA reaches the brain but fails to protect memory
News-Medical coverage of high-dose DHA supplementation and cognition in older adults at risk for dementia.
ScienceDaily · June 22, 2026
Millions take omega-3 fish oil for brain health but a new study found no benefit
ScienceDaily coverage of the Yassine Lab clinical trial on fish oil supplements and Alzheimer's prevention.
Earth.com · June 20, 2026
Fish oil supplements do not improve memory or protect against Alzheimer's
Yassine Lab research on omega-3 supplements and Alzheimer's risk featured in national coverage.
The Kenya Times · June 20, 2026
Can Omega-3 Prevent Dementia? Hussein Yassine USC Study Explores Benefits of High-Dose DHA
Report on a USC clinical trial of high-dose DHA for brain health.
The Print · June 20, 2026
Does fish oil reduce Alzheimer’s risk? What a new US study says
The Print reports on the USC clinical trial of omega-3 supplements and Alzheimer's risk.
StudyFinds · June 19, 2026
Fish Oil Doesn't Protect Aging Brains? Not Even High-Dose DHA Supplements Improved Memory In 2-Year Trial
StudyFinds coverage of the Yassine Lab DHA trial published in eBioMedicine.
CNN · June 18, 2026
The omega-3 supplement you take may not be helping your brain
CNN reports on omega-3 research with expert commentary from the Yassine Lab team.
ScienceDaily · May 26, 2026
USC scientists discover a hidden Alzheimer's trigger and a possible way to shut it down
The team identifies a new Alzheimer's pathway and potential treatment approach.
The New York Times · July 30, 2025
SNAP Food Program Linked to Slower Cognitive Decline in Older Adults
New York Times coverage on nutrition and cognitive aging featuring Yassine Lab research.
Keck School of Medicine of USC · November 1, 2024
Keck School awarded $2 million to help identify if financial vulnerability is a risk factor for Alzheimer's disease
A USC study co-led by the Yassine Lab examining links between financial stress and Alzheimer's risk.
The New York Times · July 31, 2024
More Evidence Links Ultraprocessed Foods to Dementia
Coverage featuring the Yassine Lab team on diet, brain health, and dementia risk.
Keck School of Medicine of USC · June 1, 2024
Hussein Yassine | A fresh approach to Alzheimer's prevention
Keck School profile linking APOE4, lipids, and the Center for Personalized Brain Health.
USC Today · May 1, 2024
USC launches study on the link between diabetes and dementia among Latino adults
Coverage of Yassine Lab research on diabetes and cognitive decline in Latino communities.
The New York Times · January 18, 2024
What We Know About Multivitamins and Memory
The team weighs in on multivitamins, cognition, and what the evidence shows.
Keck Medicine of USC · September 1, 2023
Meet Hussein Naji Yassine, MD
Keck Medicine profile on clinical work and research on APOE4 and Alzheimer's prevention.
The New York Times · August 31, 2023
Does the MIND Diet Prevent Dementia?
Yassine Lab research on brain-healthy eating and why lifestyle habits matter decades before symptoms appear.
Medscape · June 1, 2021
Omega-3s to Prevent Alzheimer's: Who Benefits?
Medscape interview coverage on omega-3s and Alzheimer's prevention from the Yassine Lab.